Save A playful, charcuterie-style board featuring an array of snacks, cheeses, fruits, and dips is perfect for a light, customizable meal or sharing with friends. This board celebrates variety, color, and easy assembly for a fun dining experience.
Girl Dinner Platters are my go-to for busy evenings or impromptu gatherings. They always turn out differently, but every time feels special and delicious.
Ingredients
- Brie Cheese: 60 g, sliced
- Sharp Cheddar: 60 g, cubed
- Goat Cheese: 60 g, crumbled
- Prosciutto (optional): 50 g
- Salami (optional): 50 g
- Cucumber: 1/2, sliced
- Carrot: 1 small, sliced into sticks
- Cherry Tomatoes: 6, halved
- Marinated Artichoke Hearts: 1/4 cup
- Apple: 1/2, sliced
- Grapes: 1/2 cup
- Hummus: 1/4 cup
- Tzatziki: 1/4 cup
- Fig Jam: 2 tbsp
- Mixed Nuts: 1/2 cup
- Crackers (choose gluten-free if needed): 1/2 cup
- Pita Chips: 1/2 cup
- Fresh Basil or Mint Leaves (optional): for garnish
Instructions
- Arrange Cheeses & Meats:
- Place cheeses and meats (if using) on a large platter or board, spacing them apart.
- Add Vegetables & Fruits:
- Cluster sliced vegetables and fruits around the cheeses for balance and color.
- Position Dips & Spreads:
- Place dips and spreads into small bowls and nestle them among the other ingredients.
- Finish with Snacks:
- Fill empty spaces with mixed nuts, crackers, and pita chips.
- Garnish & Serve:
- Add fresh herbs (if desired) and serve immediately.
Save This platter became a Sunday tradition in our house, offering everyone a chance to create their own perfect plate.
Required Tools
Large serving board or platter, small bowls for dips, cheese knife, and paring knife make assembling your platter easy and stylish.
Allergen Information
Contains dairy, tree nuts, and gluten if using regular crackers or pita chips; check labels for processed meats and packaged goods, and swap in allergy-friendly alternatives.
Nutritional Information
Per serving: 450 calories, 28 g total fat, 36 g carbohydrates, 18 g protein.
Save This playful platter is delicious, beautiful, and endlessly adaptable. Try it for your next easy dinner or fun get-together!
Recipe Questions & Answers
- → How can I customize the ingredients for my platter?
Swap cheeses, meats, dips, and snacks to suit your preferences. Add olives, roasted veggies, or unique spreads for more variety.
- → What can I use for a vegan version?
Choose plant-based cheeses and dips, and load up with fresh veggies, nuts, fruits, and vegan-friendly crackers or pita chips.
- → How can I keep the platter gluten-free?
Opt for gluten-free crackers, pita chips, and check packaged dips for wheat ingredients to ensure your platter stays gluten-free.
- → What drinks pair well with this board?
A light white wine, sparkling water with citrus, or herbal iced tea all complement the fresh and varied flavors beautifully.
- → Are there allergen considerations to keep in mind?
Cheeses may contain dairy, nuts are included, and standard crackers have gluten. Check all ingredients and alternatives for allergens.
- → How do I arrange the platter for visual appeal?
Space out cheeses and meats, cluster fruits and veggies, place dips in small bowls, and fill gaps with crunchy snacks and herbs.