Potato Chips Classic Onion Dip (Printable)

Crisp salty chips paired with smooth flavorful onion dip, perfect for casual snacking or parties.

# What You'll Need:

→ Potato Chips

01 - 7 oz plain salted potato chips

→ Onion Dip

02 - 1 tablespoon olive oil (optional, for caramelizing onions)
03 - 1 medium yellow onion, finely chopped
04 - 1 cup sour cream
05 - 1/2 cup mayonnaise
06 - 1/2 teaspoon garlic powder
07 - 1/2 teaspoon onion powder
08 - 1/4 teaspoon salt
09 - 1/8 teaspoon black pepper
10 - 1 tablespoon fresh chives, finely sliced (plus extra for garnish)
11 - 1 teaspoon lemon juice

# Directions:

01 - Heat olive oil in a skillet over medium-low heat. Add chopped onion and sauté, stirring frequently, until golden brown and caramelized, about 10 minutes. Let cool.
02 - In a mixing bowl, combine sour cream, mayonnaise, garlic powder, onion powder, salt, black pepper, lemon juice, and chives.
03 - Stir in the cooled caramelized onions or use raw chopped onion for a sharper flavor. Mix thoroughly until smooth.
04 - Taste the dip and adjust seasoning as needed to preference.
05 - Transfer dip to a serving bowl, garnish with extra chives, and serve with potato chips arranged around the bowl.

# Expert Suggestions:

01 -
  • Crisp and salty potato chips complement a creamy onion dip
  • Easy and quick to prepare for any occasion
02 -
  • For a lighter dip, substitute Greek yogurt for sour cream
  • Pairs well with sparkling wine or pale ale
03 -
  • Caramelizing the onions adds a rich sweetness to the dip
  • Use fresh chives both in the dip and as garnish for best flavor
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